查看完整版本: 蟹黄豆腐

蟹黄豆腐

[img]http://recipe1.hoto.cn/pic/recipe/l/1f/b4/373791_24e6c7.jpg[/img]
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3]4h d^REj!t 食材
PO?JKV8o];r [list][*]主料[*][url=http://www.haodou.com/search/recipe/%E5%86%85%E8%B1%86%E8%85%90][color=#0066cc]内豆腐[/color][/url]$ZG*I9n;F7BS
1盒[*][url=http://www.haodou.com/search/recipe/%E5%92%B8%E9%B8%AD%E8%9B%8B%E9%BB%84][color=#0066cc]咸鸭蛋黄[/color][/url]!UI(D3p;ZX-]3n;TM
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适量[*][/list]
a*F%H#B!JV_$BB 步骤
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vklx:^HC [img]http://recipe1.hoto.cn/pic/step/m/8b/74/1930379.jpg[/img]
l-B:Vn7xo [i]1.[/i]准备材料，鸭蛋黄碾碎，豆腐蒸熟切块
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^FH&S [img]http://recipe0.hoto.cn/pic/step/m/8c/74/1930380.jpg[/img]
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r(O+V'f7_ [i]2.[/i][url=http://www.haodou.com/recipe/all/479]炒[/url]锅放油|i%Mx)v)} A&j'J
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[img]http://recipe1.hoto.cn/pic/step/m/8d/74/1930381.jpg[/img]
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[i]3.[/i]放入[url=http://www.haodou.com/recipe/all/16611]咸鸭蛋黄[/url]h7Xm4G9mSisx

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~,U7JPcs)zx?C:^ [i]4.[/i]等鸭蛋黄[url=http://www.haodou.com/recipe/all/479]炒[/url]出很多沫沫时，倒入嫩豆腐`
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[img]http://recipe0.hoto.cn/pic/step/m/94/74/1930388.jpg[/img]
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+}9v)aVr6s8b [i]5.[/i]加水焖煮一会儿即可)up{V&\C2Y8a
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|1_K IX+U/`BPs9j.w [i]6.[/i]出锅，撒上香葱末和枸杞装饰一下z;B7f DgN

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#ai0G"I:F 小贴士 Co-G
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鸭蛋黄本身是咸味的，所以要根据自己的口味添加盐，或者不加.7j4Z.wd7}
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[[i] 本帖最后由 我要爱情 于 2013-12-21 23:35 编辑 [/i]]

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