查看完整版本: 捞起手撕盐焗鸡[5P]

捞起手撕盐焗鸡[5P]

捞起-广东顺德菜常见的传统烹调方法之一,最常见的是做顺德鱼生吃4a3RT7qG#@7f

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材料:盐焗鸡,香菜,葱,姜,蒜,红葱头,椒丝,烤花生,炒芝蔴,油,蔴油,盐,糖,胡椒粉,酱油^:tP4k;eJzw

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:m$gbDZ.},vA~#U 盐焗鸡用手撕成鸡丝(买了只盐焗鸡回来吃,鸡翼和鸡腿都吃了,就剩下很多人都不喜欢吃的鸡胸肉,突发奇想做了这个菜)(cHcF.]H4}Vi'h

:rP,?3uR [img]http://www.cinsee.com/bbs/forum.php?mod=attachment&aid=NzM1NzF8MzM4ODlkZmF8MTMzMTE5MzQwOHwxMzczMzN8MTk5MTA%3D&noupdate=yes[/img]
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5~V O'YP|DK 姜和青红椒切丝,蒜和红葱头切片,香菜切段,葱切成葱花,芝蔴炒香,花生炒香或烤香(也可用现买的淮盐花生);3w!I`FO

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将所有的材料拌匀即可'mJBo$cz G
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[img]http://www.cinsee.com/bbs/forum.php?mod=attachment&aid=NzM1NzN8ZTAzYjQyMDJ8MTMzMTE5MzQwOHwxMzczMzN8MTk5MTA%3D&noupdate=yes[/img]
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8J-lo4B1E"D4a.br 买了盐焗鸡又不喜欢吃鸡胸肉的快来试试吧