wbl198091 2012-3-4 22:45
腰花蛋汤[23P]
新鲜猪腰子2只，鸡蛋3只，葱，姜，盐，味精若干
wy+r+P6`
do Wx'Gcg
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_94177a0793f519fa4b361E7u3LIbxiuA.jpg.thumb.jpg[/img] ;[hG7C O(P!p
)^&z"I:x T&N g
k
然后将猪腰子一剖二，将中间的白色东西去除Hm:V/g._As
_ L
9y@d0Z+a-^ B w
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_7a178059a2aefb0b223axV0y3R8RPsby.jpg.thumb.jpg[/img] 6r/s'e.jt q
+Z6n"ZL}s#? V\ {
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_ed4c8e86359adcd5542f2mLm1P1f1Sm2.jpg.thumb.jpg[/img]
1TOD"Z#S6N$o,k%B%X
_&Jo(\&g kx
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_0d711d1e4d049baa19cb5xddnc970wGA.jpg.thumb.jpg[/img]
,@!R#a9z^w1M
w'SE ok&F
E(PMa |
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_2e1f8eff48729aee03abMA2o6h2m9HGc.jpg.thumb.jpg[/img]
&Z+y s.G)f&cN
Pp3BN!?Pjx
用刀在处理过的猪腰子上纵向划几刀，注意控制下刀的深度，千万不能切断，只要稍微能看到刀痕即可S qpM&Y}2Ul
@;e(]'s!P'Fk/Y
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_61f3190f84aaea34b70cJKuKVnbTwgK6.jpg.thumb.jpg[/img]
kDM"nmFmo6U@
\,lz gSs
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_332df82896caba9d8ee2MH36xpYyxyW8.jpg.thumb.jpg[/img]
0B*J$c
C(M[
-d| a v0O2B
再用刀横向将腰片一片片的片下来，注意每片的厚度应该均匀，片下的腰片应该立刻放入的清水中浸泡E1OS p F,P
S?6NAk([u7C
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_c49c82c1a6d5ca4662ecAZ2Z2AaxaskN.jpg.thumb.jpg[/img]
{$^4t~.i!r0W
[
*U`4jTBX AP
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_ecc19a2cfd21c33eb8984PEyfH7NbNY3.jpg.thumb.jpg[/img]I0O I{#F-n
)L ?B^0p
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_e07a5fae33609bf9d6180Il2eDTDi9IT.jpg.thumb.jpg[/img] 0^6F-W*U$qQ"{
9C3n;\+uFh,p Vs1k H
同时将一锅清水煮沸，随即将腰片沥水后倒入沸水内，基本断生后捞出，再次放入清水浸泡:d:e D8^7][3VWA7N
w!EFb'N0V
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_666872609ddcfa12f326KwjmhkhRSh39.jpg.thumb.jpg[/img]
q
f4N9Z(M8b
2w7G`*ZL C9Q;x,z)X8z,`
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_ff61f8b2fdf6cbb7637ab4RRVm4BwE5D.jpg.thumb.jpg[/img] rn)^ Uw4~
`M8BD o ^p D?|
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_ad36bbf2959915a15244Pn1tfUJ1w4cM.jpg.thumb.jpg[/img]
k
GXD0}z"b)r
)~!tSj3l(z [
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_7236039d252586b9ce5acAgOjKKAO4ZD.jpg.thumb.jpg[/img]
Q!? ZP^w@0s
'N.B7x
N tF @%F
K
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_b0b32c68863f7e5cecb76STsTtSY30c8.jpg.thumb.jpg[/img] -A:wr"| N5Q,l
p$t3{#~H$p*ri
n O
将3个鸡蛋打好备用 y Yt
D7k.n@*_
#[ hl9KoP [~/D3j
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_286ca02a63fe1b2f1f544749RRB0XbGg.jpg.thumb.jpg[/img]
_
dEF~4Zq0J#h QA
e U B _D a
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_571902060304cf667c64HA98xn7ONJlN.jpg.thumb.jpg[/img] o/_M Y P
t(r? \zKu0pGc
再起一锅，倒入适量清水，放入葱姜，食盐，煮沸，注意，葱姜最好先用刀面拍一下，另外，产妇食用的话应该放少量食盐，待充分煮沸后，倒入腰片，发现开始沸腾的时候，慢慢倒入鸡蛋，等鸡蛋和腰片结拢后放入味精，倒入麻油，完成！
n W2_Q ^r`7e g0\
"`f,z7^Ei(uX.{.m
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_4e1fb0b050433e3043093evj7MwE3wPp.jpg.thumb.jpg[/img]1A3a;gEo(J5K(`Y/l
x M6],k
X
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_117edaaf2406962ef109B076zZw96D2D.jpg.thumb.jpg[/img]Hl'r e1z5I1W
z
.p%m@`?$| L
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_dcccb4995c4981f86c527E9G67K6ZKQR.jpg.thumb.jpg[/img]&Ld"W3WUT e O
p;Wyh$d
aE1U
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_f0a8db815764ef6d8a5fjG2g38JhlyFh.jpg.thumb.jpg[/img]\ Q @!D7r
|G,D$t d2K${
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_3ceb1d944ad7c897d7626OGWNlu4qy4W.jpg.thumb.jpg[/img]OQ s)j_b$C*`
b L&pY(G
[img=720,540]http://attach.gusuwang.com/attachments/day_110526/168550_a278d7ba0e5793809b74sPO3BHDnL6E3.jpg.thumb.jpg[/img]
madnono 2012-3-5 10:35
腰花和鸡蛋都是补肾的食物 放在一起做肯定很不错的 尤其适合这个季节
狗绣金萨马 2012-3-5 11:00
腰花这东西有股腥臊味，所以爆炒的多，现在做汤味道会有点问题吧？
塞外江南 2012-3-5 16:32
楼上的兄弟说的是，我也觉得腰花这玩意有味道的，烧汤只怕很多人不习惯，还是爆炒腰花的比较好。
avds 2012-3-5 16:42
我觉得还炒着吃好吃，但没有做汤补哦，营养都在汤里啊，
cwf168 2012-3-6 17:56
还是第一次看到这样做菜地,不知道这样做有腥味没.!
as63909 2012-3-6 20:17
过年买的腰子到现在也没有吃，看看学学，快点做着吃了
花自飘林hzpl 2012-3-8 11:23
猪腰子最主要的是要洗干净，特别是里面白色的几根东西，一定要弄掉！
xufei23448209 2012-3-8 16:07
回复 1楼 的帖子
讲的很详细 照着应该能做好 希望做成后口感达到好吃 楼主辛苦了 谢谢分享
kunlundeng 2012-3-9 16:58
腰子很骚的，要把白的去除干净，换几次水，煮透，但还是感觉怪怪的
1xiaoyong1 2012-3-10 20:52
猪腰花是补肾的吗。感觉猪的五脏都不怎么干净，少吃为宜。
2012mm 2012-3-15 15:02
是个好东西哦，至少吃了大补，有益家庭和睦！想想吧，你会明白的！
逆袭东东 2012-3-15 18:13
这个腰花的腰子腥味怎么去掉啊。不然感觉做汤腥味会很重。做一做试试看
mouner 2012-3-15 18:51
炒的猪腰倒是吃过，做汤的不知道是什么味道，看了做法也不复杂，可以试着做下
在线客服(1)