180771376 2011-12-19 09:37
炸鸡翅[8P]
[b][color=#ff0000]炸鸡翅---绝对比肯德基好[/color] a0vA2i
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买鸡翅时，哪家卖的瘦小买哪家的，肥大的鸡翅并不好吃。
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整个鸡翅一切两块儿，上料：盐，辣椒粉，姜粉（少许），/N4T0p%|AjIL
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胡椒粉（少许），愿加点儿糖的俺也拦不住。静置20到30分钟。4KT)S Mg1\0`mGrtm,?
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打个鸡蛋进去，再撒些面粉进去（不要太多），搅拌均匀（直
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接用手拌最佳），让表面成糊状。
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入油锅前，用筷子夹着鸡翅在干面粉中沾，再抖掉表面多余面
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粉，便可下锅。_ e
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如果有能控温的炸锅，就按照慕尼黑市区里那家肯德基店的厨
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子哥们告诉我的方法：180度油温，10分钟。如果没有，就凭感 jpp?4f y0z
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觉吧，炸至金黄色出锅。注意中间应该用筷子把每个鸡翅反个身。
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鸡翅空干油出锅，先盛入一个铺上几层餐巾纸的盘子里吸吸油，F y*x%wo
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再盛入干净盘子里上桌。z5f-^.xu)Qb!a
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听说超市里有卖现成的炸鸡粉或炸鸡料等东东，本生物没用过，S7a Q5j0_N#rm(l
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但觉得没大必要。就按上述的办法炸出来的鸡翅就已经比肯德基b,g(u f4fpLX
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的好吃了。另外建议大家，油炸食品毕竟对身体健康不利，少吃
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点儿解解馋就行了。Bf_5|d1[}ti
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