查看完整版本: 金尾大鲤鱼！

金尾大鲤鱼！

[size=6][color=Red]吃鱼吃鱼，今年有鱼，年年有余！祝所有的朋友们都鱼满筐，钱满装！！:[/[/color]size]lol: :lol: :lol:
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!UE5}6?8B;n 金尾大鲤鱼!
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5Ps5F7eT2^6g 原料：鱼，豆腐，红薯粉，干红辣椒，猴头菇（有无都可）;P-e*TCD#D&q6|
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w(G"}#z9m'Lm 鱼去鳞去鳃去内脏洗净控水，取鱼的腥线
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两侧的腥线全部取出2{%J#BWZ gB
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把鱼切成小块
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5s;w lHE(T\)y*b2T 油煎成金黄状，注意不要放太多的油，保证这道菜把锅里的油都用完6G TM|mJ
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4xDLF@{]'{5`kp 锅底放一层包菜叶(或白菜叶)，放上煎好的鱼，豆腐切块，猴头菇切片，码好，放入绿尖9M/]u5lcw
椒，干红辣椒，葱，姜，蒜，糖，醋，酒，八角，花椒，盐等，加水少许大火烧开小火炖30@N2PC0}l
分钟
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出锅，瞧，还冒热气呢2Dc8xw0\
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