蓝衫 2009-4-26 11:22
都是老家产~好吃的，非常好料！！
[size=5]先上便宜又好吃的自制水晶皮冻：X8s};{#RiE*`B
选上好的新鲜猪皮，可以闻下，选腥味不重的，毛刮净，用烧开的水烫4、5分钟，用凉水洗净，烫好的皮是硬的，很好切，然后切成小条、小块，放入冷水中慢火熬，大概2个小时，用开口大的浅盆装好，5、6个小时自然成冻（夏天放入冰箱冷藏室），最后用筷子沿着盆边把皮冻整块刮下，保持完整，再切成小块装盘既可。
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再来本地产的龙眼，个小，肉Q，水少，甜度高+Yu7\jh1V B,[2C
菠萝，外地人难得见到菠萝这么长的吧？@_AL s9D5W
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本地产的龙眼
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自然成熟的李子
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三天自然成熟
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黄水晶棕子，一般沾冬蜜或白糖吃*fr!~\5K T c%[
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野生的黄骨鱼，酱油水伺候,当然好吃H+s D"`t
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竹鼠，做汤的（清热解毒），也有红烧的，味道鲜美
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做汤时可放红薯或去皮甘蔗去腥味(zP3c9J!j/x @:V-W,r
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[[i] 本帖最后由 蓝衫 于 2009-4-26 13:01 编辑 [/i]]
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