查看完整版本: 清凉的选择---拍黄瓜

清凉的选择---拍黄瓜

看了生活空间的百姓厨房,X4J"l;TEY4R

W.zL"P;VJD 学了这个拍黄瓜0wT%FU%kUK
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好像我也报名报过几次了,
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neB+X,Hx4P[ 也没有被录用,哈哈
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黄瓜,鸡胸肉,芝麻g`I
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_7acdd7c107d4f4a94925F1DWf5R3TYVt.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363337&nothumb=yes][b]SPM_A1997.jpg[/b][/url] (126.43 KB)2@ T cAp(t}:\[
2008-7-28 10:13']2Y'POk0X5T1Nd~

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8]v6m RgP 黄瓜拍碎,
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_f04a32f0e04d1906f32aHk1XKODyByEj.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363338&nothumb=yes][b]SPM_A2000.jpg[/b][/url] (106.87 KB)
\5NF_6| 2008-7-28 10:13
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放在碗里,用盐少许腌制一下3Y~`:?Y2]s
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2008-7-28 10:13
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d)Jb KtZ6s5u.Tz 准备鸡胸肉
rrA$v"L5ci[Q_ 放生姜黄酒盐煮大概20分钟
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2008-7-28 10:13]2s8TZ'@OBY
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q$Re[v 煮熟后捞出+gp5d v&J8P
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u:T0Ryk9O3s$XZ 2008-7-28 10:13
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q0z { ht;WWP(l 放凉后撕成细丝(我以前做麻辣鸡丝也是这样做的)
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2008-7-28 10:13?0i#y&X|[c

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由于腌制过的黄瓜会出水,将出的水倒掉
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hs#I 然后放入鸡丝,蒜粒,芝麻,香匆油,香油,少许糖,鸡精,

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2008-7-28 10:13&?E.xR_(E2Kn
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!Y2e&z&p9X/lTYr 2008-7-28 10:13Fr|9GdU(Kx~
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6v8Q#@gw5|#Ad x6O.L*Nl 2008-7-28 10:13X+\&ozh+hg
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给老公装好一盘.放在冰箱里面,让他明天带到公司吃)_q+Xd)h q5Zi#B.v
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0807/20080728_9853f053cddc303bc241Fo1cyDcMmIAD.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=363346&nothumb=yes][b]SPM_A2009.jpg[/b][/url] (98.62 KB)
Rg5lm_2w 2008-7-28 10:13
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吃吃还不错的哦!
E2i*z|$lZ2dJ] 你也试试!

要是能再放点辣椒油应该更有食欲，色泽也会更好看！

这个东西会好吃吗,很怀疑,鸡胸要很嫩才会好吃,要不塞牙!

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各地的拍黄瓜各有特色，还是最喜欢清新的原始拍黄瓜，入口清脆凉快，。加了肉，风味大大不同啦。
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一样好吃！口水~

黄瓜和鸡丝也可以拌在一起。
Fh:QofFf$c3\ 看起来好有胃口。
.FSY(c7d @)t8? 回头要试试看。

图面的版式还是不错的，很吸引，只是拍摄的白平衡不对，当然与机器水平都有关系，
|%|,{/`+D K 值得一赞

就是喜欢黄瓜～

嗯嗯～～这种鬼天气最合适弄这样了～请大家多多支持啊～

真是贴心好老婆 谢谢楼主！真是学习了！谢谢

恩，看上去干净清爽，有机会自己试着做做。谢谢分享。